Ibyshaka Lambert

STRONGER Project Coordinator, Caritas Rwanda – Nutrition Department Leading the coordination, implementation, monitoring, and reporting of nutrition and food systems interventions targeting adolescent girls and young women (AGYW) in Rwanda.

I am a nutrition and food systems professional with over nine years of experience in nutrition programming, project coordination, community engagement, and implementation of health and nutrition interventions in Rwanda. I currently serve as STRONGER Project Coordinator at Caritas Rwanda, where I coordinate interventions aimed at improving the nutritional status of adolescent girls and young women through integrated approaches including nutrition education, adolescent-friendly services, school and community food production, and systems strengthening. I hold a masters degree in public health and a Bachelor’s degree in Human Nutrition and Dietetics from the University of Rwanda and have postgraduate training in public health. I am also an African Food Fellowship alumnus, with a strong interest in transforming food systems to improve access to nutritious, affordable, and sustainable diets.